• Eric Norman Says Farewell To Foodservice Consultant Magazine

    Eric Norman pens his final column for Foodservice Consultant Magazine, as he moves to FCSI-TAD Chair.

    Learn More →
  • FE&S "Pro You Should Know" - Tim McDougald

    Tim McDougald sat down with Foodservice Equipment & Supplies magazine to talk about the FCSI Pacific-NW chapter's upcoming charity event.

    Learn More →
  • Our Services

    Clevenger Associates offers a wide scope of consulting and design services. The extent of specific services provided on each project is dependent on the complement of the design team...

    Learn More →
  • Project Spotlight

    The café is sized at approximately 12,300 s.f. with 6000 s.f. of servery/kitchen and storage space, for which the Consultant has primary design responsibility. It is to serve approximately 300 seats and support any catering in the multipurpose room...

    View Nintendo →
  • Innovation in Technology

    The Clevenger team strives to stay ahead of the curve with continued education for new trends and technology. Our staff is proficient in AutoCAD, Revit and is now working with Virtual Reality software.

    Learn More →