Located off Interstate 5 in Tacoma, Washington sits the new Emerald Queen Casino. The new casino boasts 100,000 square feet of slots and table games, a state-of-the-art 2,000-seat event center, and includes five unique food and beverage venues throughout the property.
Client: Puyallup Tribe of Indians
Location: Tacoma, Washington
Completed: February 2020
Equipment Package: 6 Million +
Scope: 37,000 SF
5,300 square foot Main Production Kitchen including catering support, garde manger, food & beverage storage (dry/cold) and dishwashing facilities.
5,000 square foot 24-Hour Restaurant Kitchen including food & beverage storage (dry/cold) and dishwashing facilities.
6,800 square foot Buffet featuring multiple flexible live-action cooking stations and a high end dessert station showcasing the in-house gelato program.
3,000 square foot Deli including food & beverage storage (dry/cold) and dishwashing facilities that showcases the in-house Phở program as well as made-to-order sandwiches.
5,000 square foot Sports Bar and support Kitchen including food & beverage storage (dry/cold) and dishwashing facilities.
2,000 square foot Casino Bar and a 6,000 square foot High Limits gaming area featuring a private bar and buffet line.
Two Event Center Bars serving the flexible event center & 1,200 seat banqueting facility.
6,000 square foot Employee Dining room with a serving line that features a live-action cooking station.
4,100 square foot F&B Storage Warehouse facility, several walk-up Casino Service Bars and several Self-Service Beverage Stations throughout the casino gaming floor.